3 Vegan Valentine’s Day Treat Recipes ♥ New Video!! ♥

Check out the video and printable protein cookie recipe is below!! ♥ ♥

 

 

 

Chickpea + Peanut Butter Cookies

These are the easiest, healthiest, most tasty, unprocessed, vegan, gluten-free, protein cookies!


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Ingredients
  1. 1 can garbonzo beans
  2. 2 teaspoons vanilla extract
  3. ½ cup + 2 tablespoons natural peanut butter
  4. ¼ cup maple syrup
  5. 1 teaspoon baking powder
  6. Pinch of salt
  7. 3/4 cup vegan chocolate chips or carob chips
Instructions
  1. Preheat your oven to 350°F / 175°C.
  2. Line baking sheet with parchment paper.
  3. Combine all the ingredients in a food processor except for the chocolate chips, blend until smooth.
  4. Add chocolate chips (or smashed chocolate bar)
  5. With wet hands, form into 1½” balls. Take a fork and gentle press down to make ridges and more round shape (wet fork in between so it doesn’t stick).
  6. Bake for about 15 minutes (or more if you like them crispy). Store in the fridge, they taste excellent cold!
healthyhappyjess http://jessicaremmers.com/

 

Posted on by Jessica Remmers in News, Recipes

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